NOA Kitchen

DESSERTS
DISHES
ALL DAY
DRINKS
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PLATOS FUERTES - MAIN DISHES


Carnes - Meat

Pimienta.3 | Pimienta.3

200 gr de Lomito de res con costra de pimientas en salsa de naranja, acompanada de malanga al coco.
200 gr of beef tenderloin with a black, white and pink pepper crust; served with orange sauce and cocoyam with coconut oil.
$19.00

Cordero de la Jungla | Jungle Lamb

Castillas de cardera banado de una salsa ole miel y iengibre, acampanado de maiz y pure de camote con azatran.
Lamb 3 ribs bathed in a honey and ginger sauce, served with corn and mashed sweet potatoes with saffron.
$25.00

Carne,Fruta & Semilla | Beef, Fruit & Seed

200 gr de Lomito de res can costra de almendras tostadas sabre salsa de frutos silvestres y trazas de queso azul.
200 gr of beet tenderloin with a crust oftaasted almonds served on a Wild fruit sauce and blue cheese crumbs.
$24.00

Chocolate dream | Chocolate Dream

Panza de cerda sabre espeja de salsa de chocolate acamponada de vegetoles al ramera y chompinones a la salvia.
Pork belly napped with chocolate sauce and vegetables with rosemary.
$18.00

Vegetariano - Vegetarian

Veggie Caribe | Veggie Caribe

Couscous con menta zonahorias glase y hummus, ocompanado de zuccini relleno de almendra y maiz al tomillo.
Cous-cous with mint, glazed carrots and hummus, served with zucchini filled with almond, sweet corn and thyme.
$18.00

Pasta - Pasta

Fellini Duo | Fellini Duo

Momento favorito de Federico Fellini, sensociones suaves para iniciar, seguido de una marea de aromas para llegar al punto exacto de placer gustativo. Spaguetti arrabiata can camarones. Raviolis rellenos de calabaza y almendra al parmesana.
Federico Fellini 5 favorite moment, soil sensations to star, after a tide of smells to finish in the exactly flavorful moment. Spaguetti arrabiata sauce with shrimps.Raviolis filled with pumpkin and almond, and parmesan chesse.
$13.00
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PLATOS FUERTES - MAIN DISHES


Mariscos - Seafood

*Langasta Sunset | *Sunset Lobster

Cola de Iangasta de la costo caribe napada con salsa bearnesa de limon, aromatizoda can aceite cle hierbas sabre un cremoso pure de zanaharia con miel.
Fresh lobster from caribbean coast nopped with lime hollandaise sauce and a creamy mush carrot with honey.
$37.00

Flor de Tamilla | Thyme Flower

Suave pulpo cocida al vapor y sellada a la parrilla sobre una delicada salsa de tamilla, acampanada can vegetales a lo inglesa.
Soft octopus steamed and grilled served over ligth thyme sauce with vegetables cooked the english way.
$20.00

Carvina Le Cameleon | Caméleon Sea bass

200 gr de Carvina con castra de hongas deshidratados sobre una pasta al coca.
200 gr of Sea bass from Pacific Ocean with a dried mushrooms crust served with pasta and coconut.
$25.00

Dorado Bearni | Bearni Mahi-Mahi

Dorado o la bearnesa y masago can pure de camote al azatran.
Mahi-Mahi served with bearnaise sauce with mosago and mashed sweet potato with saffron.
$28.00

Pollo - Chicken

Linea Purpura | Purple Line

Iugosa ballatine de polla emplatada sabre una linea de salsa de arandana acampahado de vegetales al oregano.
Juicy chicken Ballotine served over blueberry sauce line with vegetables and oregano
$12.00

Pechuga Bonita | Cute Breast

Pechuga de polla rostizada sabre un espelo de salsa de mastazo y narania acomponada de palmita al grill y un mousse de chile confitada.
Roasted Chicken breast served over mustard and orange sauce with grilled heart of palm and pepper confit mousse.
$14.00

Arroz- Rice

Rice & Beans 8½ | Rice & Beans 8½

Pernil de polla cocida y emplatada sabre una sedasa salsa caribena con natas de chile panameno y curry, acompanado de crocantes patacones y ensalada tradicional.
Chicken pernil cooked and served over a silky caribbean sauce with a taste of curry and panamanian pepper, with crispy patacones and the traditional salad.
$25.00
Precios no incluyen 23% de impuestos | Taxes are not included.
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POSTRES - DESSERTS


Troncos Playa Chiquita | Chiquita Beach Trunks

Hojaldre relleno de una creme de guanobono sabre crumble can semillas de cacao y coulis de mora.
Two pastry sheets filled with soursop cream over cramble mixed wiih cacao seeds, and black berry coulis.
$7.00

La Isla Perdida de Playa Negro | Black Beach's Lost Island

Cremoso mousse de chocolate relleno de coulis de mango, acompanado de almendra.
Creamy chocolaie mousse filled wiih mango coulis and almond
$7.00

Tropical Brulée | Tropical Brulée

Cremo de morocuya baio una crocanie copa de caramelo.
Passion fruii cream wrih caramel
$6.00

Helado, Pina & Cafe | lce cream, Pineapple & Coffee

Helado sabre uno balanceada confliura de pina con iomillo, acompanado de dos profileroles rellenos de una crema de cafe.
Homemade ice cream over a pineapple and thyme jam, wiih two profiteroles filled with a coffee cream.
$9.00

Paraiso Caribeno | Caribbean Paradise

Semiesfera de cheesecarke de maracuya.
Passion fruit cheesecake semi-sphere
$6.00
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ENTRADAS - APPETIZERS


Tartar de Atun | Tuna Tartar

Fresco atun del pacifico mezclodo con el sabor inconfundible de Ias alcaporras, el gusto de la mostaza dijon y la frescura del perejil.
Fresh tuna from the Pacific Ocean mixed with the distinctive flavor of capers, the of dijon mustard and the freshness of parsley.
$13.00

Bisque de Langosta | Lobster Bisque

Cremoso bisquet de langosta aromatizado can aceite de oliva y acompanado con pan artesanal.
Creamy lobster bisquet with olive oil and homemade bread.
$6.00

Ensalada Jardin con coco | Coconuts Garden Salad

Ligera ensalada de lechugas mixtas marinadas con aceite de coco acompanada de pollo a la plancha, tomate deshidratado, queso de cabra, peras y almendas tostadas.
Light salad with mixed lettuces with coconut oil, pears and toasted almonds, chicken breast and goat cheese.
$13.00

Palma Negra | Black Palm

Palmito grillado relleno de mousse de aguacate acompanado de zanahorias glaseadas.
Grilled heart of palm filled with avocado mousse; with carrots glaze.
$9.00

Caribbean Soup | Caribbean Soup

Tradicional sopa de mariscos caribena preparada con leche de coco, malanga, tiquisque, chile panameno, calamares y mejillones.
Traditional caribbean soup made with coconut milk, panamanian pepper, calamari mussels, malanga and tiquisque
$9.00

Verde, Blanco y Nuez | Green, White and Nut

Rollos de zuccini rellenos de un sedoso mousse de queso azul, nueces al limon y gelificacion de mora.
Zucchini Rolls filled with a silky blue cheese mousse, nuts with lime and blackberry gelification.
$12.00

*Bruchettas de Langosta confit | *Lobster confit Bruschettas

Langosta caribena confitada y mezclada con eneldo y alcaparras, servido sobre unas bruschettas de pan artesanal de la casa.
Caribbean lobster confit mixed with dill and capers, served over bruschettas made with homemade bread.
$12.00

Ceviche Tradicion | Traditional Fish Ceviche

Ceviche de robalo mezclado de una sutil forma con camote, culantro, jengibre, supremas de naranja y aceite de ajo rostizado acompanado de un shot de "agua de sapo"
Bass ceviche mixed by a subtle wawy with sweet potato, cilantro, ginger, orange and roasted garlic oil; with "agua de sapo" shot.
$14.00

Crema de Calabaza | Pumpkin Cream

Servida con cubos de queso marinado con aceite de oliva y tomillo, con suaves ontas de curry amarillo y jengibre.
Served with cheese cubes with olive oil and thyme; and a taste of yellow curry and ginger.
$7.00
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ALL DAY MENU


DULCES/SWEETS

Tropical Brulee

Crema de maracuya servida con una capa crocante de azucar gratinado.
Passion fruit cream gratin with sugar.
$7

Mousse de Chocolate/Chocolate Mousse

Mousse de chocolate oscuro artesanal.
Homemade dark chocolate mousse.
$6

Cremoso de Fresa/Strawberry Mousse

Cremoso de fresa en canasta de chocolate.
Strawberry mousse in a chocolate basket.
$5

Copa de Helado / Ice Cream Cup

3 bolas of de helado vainilla, chocolate, frutas.
3 scoop of ice cream vanilla, chocolate, fruits.
$6

Crepas / Crepes

Fresa & Almendra / Strawberry & Almond
Banano & Nutella / Banana & Nutella
Piña y Coco / Pineapple & Coconut
$6

Gustos Mediterráneos / Mediterranean Tastes

Hummus

Clásico hummus bañado con aceite de oliva, acompañado con pan artesanal.
Classic hummus with olive oil, served with pita bread.
$11

Coctel de Pulpo / Octopus Cocktail

Coctel de pulpo con aceite de ajo rostizado y bruschettas de pan artesanal.
Octopus cocktail seasoned with roasted garlic oil, served with homemade bread.
$13

Calamares a la Paprika / Calamari Rings

Aros de calamar fritos, sazonados con paprika servidos con salsa de tomate y ajo, gajos de limón y papa a la mantequilla.
Fried calamari rings seasoned with paprika, served with garlic, tomato sauce, lime wedges and potato wedges.
$13
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ALL DAY MENU


Sabores de la mañana / Morning Flavors
7AM-12MD

Desayuno Típico / Costa Rican Breakfast

Gallo pinto, huevos al gusto, plátano maduro, queso Turrialba, natilla y elección entre tocino, jamón o salchicha.
Gallo pinto, eggs any style, fried plantain, turrialba cheese, sour cream and bacon, jam or sausage.
$13

Huevos Benedictos / Eggs Benedict

Dos huevos pochados acompañados de salsa holandesa, sobre english muffin y jamón de pavo servido con tomato al olive y tocineta.
Two poached eggs with hollandaise sauce, english muffin, turkey, jam tomato with olive oil and bacon.
$13

Haga sus propios Huevos/ Make your own eggs

Su elección de omelette u huevos revueltos con rebulla, chile dulce, queso rallado, champiñones frescos, jamón, servido con tocino crujiente.
Your choice of scramble or omelet with sweet onion, bell pepper, shredcied cheese, sliced mushroom, chopped jam, served with crispy bacon.
$13

Panqueques de Arándanos o Banano / Blueberry or Banana Pancakes

Nuestra mezcla casera con arándanos o banano, servidos con la miel de maple y crema de coco.
Our homemade mix with blueberries or banana, served with maple syrup and Coconut cream.
$13

Caribe en la Mesa Pasta with Seafood

Pasta al dente servida con camarón, pulpo. almejas y mejillones en una salsa de tomate fresco.
Al dente pasta served with shrimp, octopus, clams and mussels in a fresh tomato sauce.
$15

Pulpo Dorado / Grilled Octopus

Pulpo a la parrilla sazonado con mantequilla de ajo y pimienta rosa. acompañado de papa a la paprika y gajos de limón.
Grilled octopus seasoned with garlic butter and pink peppercorns, served with aprika potato and lime wedges.
$16
Impuestos no incluidos. / Taxes are not included. (13%+10%)
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ALL DAY MENU


Gustos Locales / Local Tastes

Ensalada Tropical / Tropical Salad

Ensalada de lechugas mixtas servida con camarones, piña parrillada, almendra, rábano, pan artesanal, aderezo de maracuyá, tomate deshidratado y cebolla morada.
Mixed lettuce salad served with shrimps, grilled pineapple, almond, radish, pito bread, possion fruit dressing, dried tomato and red onion.
$10

Rice & Beans Caribeño / Caribbean Rice & Beans

Tradicional Rice and Beans servido con pollo caribeño, patacones y ensalada tradicional.
Traditional Rice and Beans served with caribbean chicken, plantain patty and traditional salad.
$14

Ceviche de Corvina / Sea Bass Ceviche

Ceviche de corvina marinado con jugo de naranja, chips de plátano.
Sea bass ceviche served with orange juice and plantain chips.
$21

*Langosta Popcorn / Lobster Popcorn

Langosta popcorn acompañado de salsa dijonaise y mayonesa chipotle.
Lobster popcorn served with dijonnaise sauce and chipotle mayonnaise. 'Preguntar por disponibilidad de temporada / Ask for seasonal availability.
$31

*Langosta Caribeña / Caribbean Lobster

Langosta bañada con mantequilla de ajo acompañado de una fresca ensalada, tomate parrillado y papa al curry.
Fresh lobster from caribbean coast served with fresh salad and grilled tomato. 'Preguntar por disponibilidad de temporada / Ask for seasonal availability.
$40
Gustos Locales / Local Tastes

Carpaccio de Zuccini / Carpaccio Zuccini

Carpaccio de zuccini con aderezo de citroneta.
Zucchini carpaccio seasoned with citroneta sauce.
$8

Ensalada Palma Blanca / White Palm Salad

Ensalada de lechuga y palmito acompañado de chile morrón, nueces caramelizadas,rábano, queso fresco en aceite de oliva, aderezado con limón, mostaza en grano, perejil.
Lettuce and hearth of palm salad served with morron pepper, caramelized walnuts, radish, fresh cheese with olive oil; with a lime, mustard grains and parsley dressing.
$10

Plato con Frutas para 2 / Fruits Plate for 2

Frutas de temporada para compartir.
Seasonal fruits to share.
$10

Hamburguesa Vegana / Vegan Burger

Pan con curry, carne de soja, cebolla caramelizada, lechuga, tomate parrillado, pepinillo, piña parrillada, almendra tostada.
Curried bread, soy meat, caramelized onion, lettuce, grilled tomato, pickles, grilled pineapple, and toasted almonds.
$12
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ALL DAY MENU


Street Food

Rollos Vegetales / Vegetable Rolls

Rollos de vegetales fritos con salsa teriyaki.
Fried vegetable ras served with teriyaki sauce.
$7

Mozzarella Tempura

Palitos de tempura de mozzarella servidos con salsa chilli sweet.
Mozzarella tempura sticks served with chili sweet sauce.
$8

NOA's Burritos

Tortilla de trigo u hoja de arroz, lechuga, tomate, maíz dulce, cebolla morada, pechuga de pollo a la plancha, jamón de pavo, queso cheddar, mayonesa chipotle, mayonesa con ajo.
Wheat tortilla or rice tortilla; lettuce, tomato, sweet coro, purple onion, chicken breast, turkey ham, cheddar cheese, chipotle pepper mayonnaise and mayonnaise with garlic.
$10

Le Caméléon Burger

Pan artesanal, queso suizo, lechuga, tomate parrillado, rábano, salsa ketchup de la casa, mayo paprika y cebolla caramelizada al ron.
Homemade bread, swiss cheese, lettuce, grilled tomato, radish, homemade ketchup, paprika mayonnaise and caramelized onion with rum.
$18

Jack's Burger

Pan con orégano, lechuga, tomate parrillado, pepinillos, cebolla crispy, tocineta, salsa Jack Daniels, relish de mango y queso azul.
Oregano bread, lettuce, grilled tomato, pickles, crispy onion, bacon, Jack Daniels sauce, mango relish and blue cheese.
$22

Camarón Popcorn / Shrimp Popcorn

Camarón popcorn acompañado de salsa dijonaise y mayonesa chipotle.
Shrimp popcorn served with dijonnaise sauce and chipotle mayonnaise.
$19
Gustos Locales / Local Tastes

Pulpo al Tomate / Octopus Tomato

Suave pulpo cocinado en una salsa de tomate fresco. servido con bruschettas de pan artesanal y patacones.
Soft octopus cooked in a fresh tomato sauce, served with homemade bruschetta and plantain patty.
$15

Spaghetti con Langosta / Spaghetti with lobster

Pasta spagetti con langosta servida con una salsa de tomate fresco y pepperoncino.
Spaghetti pasta with lobster served with fresh tomato and pepperoncino.
$26

Camarones Tempura / Shrimps Tempura

Camarones jumbo tempura al cajún servido con crocante de tiquisque y una salsa de jengibre y miel.
Shrimps tempura with cajún, served tiquisque chips and a ginger and honey sauce.
$28

Lomito Playa Cocles / Beef Tenderloin Playa Cocles

200 gr Lomito de res acompañado de una salsa de vino y chile panameño, vegetales a la parrilla y gajos de papa al curry.
200 gr beef tenderloin served with a red wine and panamanian pepper sauce, grilled vegetables and potato wedges with curry.
$31

Acompañamientos / Side Dishes


Papas Fritas/French Fries - $2
Aguacate/Avocado - $5
Chips de Plátano/Plantain Chips - $2
Camotes Fritos/Sweet Potatoes fried - $6
Arroz/Rice - $2
Papas/Potatoes - $2
Vegetales/Vegetables - $4
Patacones/ Plantain patty - $2

NOA

BEACH CLUB

NOA Sunshine(Signature)
Vodka, pineapple,lemon,
$7

COCKTAILS

Pina Colada
(Dark rum, condensed milk, evoporated milk, coconut milk and pineapple, frozen)
$7
Guanabana Daiquiri
(Light rum, soursop and grenadine).
$6
Mango Daiquiri
(Light rum, mango and grenadine, frozen).
$6
Coconut Mojito
(Coconut rum, peppermint, lemon, sugar and Coconut Milk).
$7
Cubano Mojito
(Light rum, peppermint, lemon, sugar and soda).
$7
Passion Fruit Mojito
(Light rum, peppermint, passion fruit, lemon, sugar and soda).
$7
Margarita
(Tequila, lemon juice and triple sec; frozen).
$6
Caipirinha
(Cachaca, lemon, and brown sugar).
$6
Cuba Libre
(Dark rum, cola, and lemon juice).
$5
Zombie Ron
(Light rum, dark rum, triple sec, pineapple juice, orange juice, and grenadine).
$7
Gin and Tonic
Gin Tanqueray $6
Gin Bombay / Master $8
Gin Martin Miller's $12
$5
Bloody Mary
(Vodka, Tomato Juice, Lemon Juice, Tabasco, and Lea & Perris).
$7

SOFT DRINKS

Smoothies in Water
(Watermelon, pineapple, papaya, lemonade, lemonade-mint, guanabana, soursop-mint, passion-fruit, cas, mora, fruit punch).
$4
Smoothies in Milk
(Sandia, papaya, guanabana, mora).
$5
Soft Drinks
(Cola, ginger ale, soda, fresh).
Small bottle of water $2.50
Large bottle of water $4
Bottle of water Voss Still or sparkling 375 ml $7
Voss Still or sparkling 800 ml $10
$2.50

BEER

Imperial
Pilsen
$3
Heineken
Bavaria
$4
Corona
$4.50

GLASS OF WINE

Tintos :
Emiliana Merlot
$6
35 South Cabernet Sauvignon
$7
Blancos :
Emiliana Chardonnay
$6
La Consulta Pinot Grigio
$7
Mateus White Blend
$6

SALES AND SERVICE TAX ARE NOT INCLUDED(23%)

DRINKS & COCKTAILS